Prices

We accept AMEX, Visa, MasterCard and Discover

White Tail		$65.00
● Partial Deer $10.00 per Quarter, $30 Minimum Processing Fee
● Whole Body Deer		$69.00
Small Exotics (Up to 80 lbs)		$65.00
Large Exotics (Over 80 lbs)		$1.00 per pound
Elk		$1.00 per pound
Hogs (Not added to deer)	(Up to 80 lbs)	$65.00
	(Over 80 lbs)	$1.00 per pound
Beef Brisket (Recommended to add to Hamburger)		$2.69 lb
Regular Sausage	(20lb minimum)	$2.69 lb
Spicy Sausage	(20lb minimum)	$2.69 lb
Cajun Sausage	(20lb minimum)	$2.69 lb
German Sausage	(20lb minimum)	$2.69 lb
Jalapeno Sausage	(20lb minimum)	$2.89 lb
Jalapeno and Cheese	(20lb Minimum)	$3.49 lb
Summer Sausage	(10lb minimum)	$2.89 lb
Jal. And Cheese Summer	(10lb minimum)	$3.69 lb
Deer Sticks	(10lb minimum)	$4.50 lb
Jal. And Cheese Sticks	(10lb minimum)	$5.00 lb
Pan Sausage	(10lb minimum)	$1.99 lb (includes pork)
Fresh Sausage – Italian, Bratwurst, Green Onion		$1.25 lb (pork not incl.)
Jerky	(2lb minimum)	$15.00 lb (after smoking

● You can expect about a 10% shrinkage for smoked sausage.